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Description
Brand: Seah's Spices
Product: Black Pepper Crab Spices
Weight Net : 30g / 1.05oz
Product of : Singapore
Ingredients of singapore black pepper crab spices
Black pepper (45%), Seafood powder, ginger, sugar, salt, flavour enhancers (E621, E631, E627)
Preparation
- 1 packet of spices
- 1 kg crab (cut into 4 pieces per crab)
- 2 tablespoons cooking oil
Method
1. Steam crab for 5 mins and drain off excess liquid.
2. Add oil in pre heated wok
3. Add in spice and stir fry for 1 min. Turn off fire. Add in crab and stir fry
for another 1 min. Serve hot
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