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Description
Brand: Lee Kum Kee
Product: Ready Sauce for CANTONESE STIR-FRY CHICKEN
Weight Net : 120g
Product of : China
the canton region is world famous for its cuisine. Using lee kum kee's ready
sauce you can prepare an authentic cantonese stir-fry which the whole family
will enjoy.
Serve with freshly steamed rice or noodle.
Ingredients of Cantonese stir fry chicken sauce:
Water, White Sugar, Soy Sauce (Water, Salt, Soybean, Wheat, High Fructose Corn
Syrup), Salt, Modified Corn Starch, Ginger, rice Vinegar, Colour (150c), Garlic
Powder, Oyster Extractives, Flavouring, Spices, Acid (270).
Contains Soybean, Wheat.
Just add:
500g chicken, 150 g Brocolli, 1/2 carrot
4 Servings
Also good with beef, lamb or pork
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