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Satay Stir-Fry Sauce
Brand: Lee Kum Kee
Net Weight: 326g (11.5 oz)
Product of: China
Ingredients: Soybean Oil, Peanut Paste 17%, Soy sauce (Water, salt, Soybean, wheat, High Fructose Corn Syrup), shallot, Peanut 7%, Dried Shrimp, White Sugar, Salt, Dehydrated Garlic, Spices, Dried Chilli Pepper, Coconut Powder, Turmeric Powder, Colour (150A), Onion Powder, Garlic Powder, Garlic Powder, Flavour Enhancers (631, 627), contains soybean, peanut, wheat, shrimp, Milk product.
| Nutritional Information | ||
| Servings Per Package: 16 | ||
| Serving Size: 20g | ||
| Average Quantity Per Serving | Average Quantity Per 100g Serving | |
| Energy |
488 kJ (117 Cal)
|
2440 kJ (584 Cal)
|
| Protein |
2.2 g
|
11.0 g
|
| Fat, total |
10.3 g
|
51.4g
|
| - saturated |
1.8 g
|
9.0g
|
| Total Carbohydrate -Sugar |
3.5g
1.6g |
17.5 g
7.9g |
| -Sodium |
less than 1 g
|
2.6g
|
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