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Description
Brand: Minara
Product Name: Tall Pai Tsai
Other Name: Brassica Chinensis, Pok Choy, Pak Choi, Pak Choy,
White Cabbage
Bright white stalks topped by dark green leaves. A vegetable for all seasons. the flowering stem is delicious. Rich in Vitamin A.
Growing Guide
| Sow: | Grow all year round.A light well - drained & well fertilised soil is essental. Thrives in rich loamy soil. Scatter seeds on garden beds, covered with a layer of soil, then a layer of compost.When plants reach 6 cm in height, start thinning process for food. |
| Pay attention to watering as this plant only has thin short roots. | |
| Maturity: | 40 - 50 days |
| Suitable Growing temperature: | 10 - 30 Degress Celsius |
| Hint | To avoid lower germination rate, please store the sealed packet in a cool, dark & dry pace and plant the seeds as soon as possible |
Above Picture on this packet is a general guide only.
Due to different countries of origin and cultivar, the end product minght not be excactly the same.